- Jojo Moyes, Julia Whelan
By: Deborah Schneider
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook]
A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens.
America has a new favorite condiment: salsa
And with good reason—a great salsa makes a big impression with just a little bite. In Salsas a
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